Yu Tomiyama-BEⅢ

  2043022 Yu Tomiayama 1. Fuka Inomoto     She talked about roll cake. Roll cake  originated in Switzerland. It have a lot of flavors. For example, strawberry, chocolate, and vegetables. June 6 is the day of roll cake. Because the shape of 6 is similar roll cake. I felt it is so funny. 2. Nanami Takaki     She talked about the overview of cake. She was talking briefly about various cakes. It was good that I could know a lot of cake but I thought that I want to know some details. 3. Haruka Tajima     She talked about some cake's type. First, the sponge cake such as syphon cake, montblanc, and roll cake. Second, the chocolate cake such as gateau chocolate, Sachertorte, and brounie. Thied, some pies such as apple pie, millefeuille, and tarte tatin. I was glad to know a lot of cake's type. 4. Rina Aoki     She talked about cheese cake. There are many kinds of cheese cake. For example, baked cheese cake, rare cheese cake, s ...

  2043022 Yu Tomiayama ・Mami Harada     She talked about Yunmiso. It made by fish, island sugar (zarame), and tubumiso. It can be use for sprinkle and rice ball. I didn't know Yunmiso, so I was fun when I heard the presentation. ・Mayuko Nishi     She talked about Ryukyu. Ryukyu made by sesame, ginger, soy sauce, and so on.  It can arrange for otyazuke. I am from Oita too, so I was happy that I can heard about it. ・Rina Aoki      She talked about Fugu, Hamo, and squid. There are famous in Yamaguchi. She talked about a lot of food used these fish. I was fun and I want to eat it someday. ・Yu Shigemasa     She talked about her recommended sushi restaurants. These restaurant's name are "Jijiya" and "Uomasa".  I've never been to either store, so I wanted to go someday. ・Yuki Ichinomiya     She talked about chirashizushi. It uses lotus root, carrots, dried shiitake mushrooms and fried tofu. But we can change the ingred...